LANGRA

This cultivar is renowned for its distinctive flavor, juicy flesh, and unique characteristics. The Langra mango is medium to large in size, with an oval to slightly oblong shape. The skin of the Langra mango remains green even when fully ripe, which sets it apart from many other mango varieties that change color upon ripening. The flesh of the Langra mango is a deep yellow to golden color, exceptionally smooth, and fiberless, making it a delight to eat. It has a rich, sweet, and slightly tangy flavor with a delightful aroma, often described as a perfect balance of sweetness and acidity.